Local at its Finest
Come eat pizza, drink beer & hangout seven days a week, 11AM until 10PM.
Reservations encouraged. Walk-ins welcomed.
Click the "order online" button or call us at 843-297-8233
Holy City Brewing unites with EVO Pizzeria & Craft Bakery:
Wood-fired Pizzeria, Innovative Craft Brewery, and an Artisan Bakery under one roof!
Location
View Baker and Brewer at 94 Stuart St.,
Charleston, SC 29403 on Google Maps
Call Baker and Brewer by phone at
843-297-8233
Reserve with Resy
Explore 3D Space
Take-out, outside & inside dining. Reservations and walk-ins welcomed.
Hours: Monday-Sunday 11am-10pm
Menus
B&B ORIGINALS ON DRAFT
DIY Flight
4-6 oz pours of your choice
$12
2] Sunset Cruise
4.7% Light Lager
Pint $7
Pitcher $21
5] Fake Mario
5.9% IPA
Pint $7
Pitcher $21
7] Oh Fudge
5.4% Dark Lager with Fudge Flavor
Pint $7
Pitcher $21
8] You're Kiwing Me Smalls
4.8% Kiwi Sour Ale with Blue Spirulina
Pint $7
Pitcher $21
9] Flip Flop O'clock
5.5% Oyster Saison
Pint $7
Pitcher $21
10] Sunriser
4.6% Coffee Altbier. Brewed with Guatemalan coffee from Springbok Coffee Roasters
Pint $7
Pitcher $21
11] Groove Juice
4.4% Juicy Pale Ale brewed with Helio Gazer Yeast
Pint $7
Pitcher $21
12] Fluffernutter
6.6% Marshmallow & PB Cream Ale *peanut allergy*
Pint $7
Pitcher $21
13] Anejo
4.1% Kettle Sour with tequila flavoring
Pint $7
Pitcher $21
14] Raspberry Sunset
4.7% Light Lager with Raspberry
Pint $7
Pitcher $21
15] The Stinger
11% Rye Barrel Aged Trippel
$7 per 10oz
16] phantom brett
7.5% foeder aged dry hopped brett with a funky raspberry taste and a dry finish and citrusy bitterness at the back end. A hint of vanilla flavor from the oak aging rounds out the experience. Brewed to be savored like a nice wine.
$7 per 10 oz
17] Tchaikovsky
10.8% Imperial Stout
$7 per 10oz
Holy City Brewing on Draft
1] Pilsner
5% German Pilsner
Pint $7
Pitcher $21
3] Washout Wheat
5.3% Hefeweizen
Pint $7
Pitcher $21
4] Overly Friendly
6.9% IPA
Pint $7
Pitcher $21
6] PARADISE
4.1% Session IPA
pint $7
pitcher $21
Cans
B&B You're Kiwing Me Smalls
4.8% Kiwi Sour Ale brewed with Blue Spirulina. Our 3rd can release!!!
$8 per 16oz Can
Charleston Brewery District Collaboration
6.5% Hazy IPA
$8 per 16oz Can
HCB Washout Wheat
5.5% Hefeweizen with notes of banana & clove
$6 per 12 oz Can
HCB Overly Friendly IPA
6.9% IPA
$6 per 12oz Can
HCB Pilsner
5% German Pilsner
$6 per 12oz Can
HCB Folly Time
5.5% Juicy Pale Ale
$6 per 12oz Can
HCB Madam Basil
6.9% Saison/Farmhouse Ale with basil
$6 per 12oz Can
HCB Pluff Mud Porter
5.5% American Porter
$6 per 12oz Can
HCB Discosaurus
10.5% Double IPA
$7 per 12oz Can
HCB Bowens Island Oyster Stout
5.8% irish dry stout
$8 per 16oz Can
HCB Death By Design
6.8% Hazy IPA
$8 per 16oz Can
HCB Framboozled
4% Berliner Weisse with Raspberry. In collaboration with The Whale
$8 per 16oz Can
HCB Education Ale
4.5% Carolina Common. Brewed with guinea flint corn grits. In collaboration with Tha Community & The Middleton Place.
$8 per 16oz can
HCB #9
9% Double IPA
$8 per 16oz Can
Ciders
20] Ship's Wheel
6% Original Blend on draft
$8 per Pint
Citizen Cider Dirty Mayor
5.2% ginger infused cider
$9 per 16oz Can
Citizens Cider Brose
6.1% blueberry rose
$9 per 16oz Can
Hand Crafted Cocktails
Bloody Mary
Firefly vodka, zing zang, lemon and lime
single $8
double $12
Moscow Mule on draft
Vodka, lime juice, simple syrup, Regatta ginger beer
$12
Spicy Margarita on draft
Lunazul tequila, fresno chili, cranberry, lime juice, agave
$12
Espresso Martini
Firefly Vodka, Kahlua, Cold Brew from Sprinbok
$12
Smoky Paloma
Peloton de la Muerte Mezcal, Lunazul Tequila, Natalie’s grapefruit, lime, soda
$12
Rainy Day French Cafe
gin, lemon juice, agave, Italian sparkling wine
$12
Grapefruit G&T
gin, grapefruit, Jack Rudy tonic, soda
$12
Whiskey Lemonade
Four Roses bourbon and homemade lemonade
$12
Aperol Spritz
Aperol, blood orange soda, italian sparkling wine
$12
Frozies
Frozen Peach Fuzz
Natalie's orange juice, peach puree, vodka. add a grand marnier floater +2.00
$12
Frose
Vodka, Rose
$12
White Wine
"Prosecco" Can
Frico, Scarpetta
$7
Bubbles
Brut, Paul Chevalier
$6
$20
Still Rosé
Fresh and dry with some weight and density, this rosé from Terra Santa is ripe with red-berry fruits and warm acidity
$8
$28
Pinot Grigio
Italian pinot grigio by Bidoli with pear and apple aromas that dominate the nose which echoes the lively tangy freshness of the well balanced palate.
$9
$32
Sauvignon Blanc
Ultra fresh summer sipper with a mouthwatering finish from Marlborough, New Zealand
$9
$32
Chardonnay
California chardonnay by St. George that is balanced by aging in a stainless steel and small oak barrels creates a supple, full-flavored Chardonnay. Straw-gold color; subtle citrus and oak aromas and a long, crisp finish.
$8
$28
Red Wine
Pinot Noir
Roncier, France
$9
$32
Cabernet Sauvignon
Certified sustainably grown estate fruit. This red is a fruit forward wine from Paso Robles, California.
$10
$36
You found the spot for some non-alcoholic beverages!
Sodas & Such
Soda cans
Coke, Sprite, Diet Coke or Coke Zero
$2
Kombucha on Draft
Lavenderade by Lenny Boy
$5
San Pellegrino
$3.50
Sweet or Unsweet Iced Tea
$2
House-Made Lemonade
$3
Drip Coffee
Costa Rica - La Pastora by Springbok Coffee
$2
Aranciata
Blood Orange Pellegrino soda
$2.50
Starters
Whipped Ricotta & Tomato
citrus honey whipped ricotta, heirloom tomato, toasted pine nuts, truffle oil, fresh dill
$10
B&B Board
trio of meats, trio of cheeses, pickles, B&B beer mustard, honey, crostini
$21
Wood-Fired Olives
olive oil poached Olinda west coast olives
$8
Pork Nachos
house made chips, braised pork, queso, salsa, pickled red onion, fire roasted corn, crème fraîche
$16
Whipped Feta
Split Creek feta, honey, thyme, crostini
$12
Bavarian Pretzel
ipa beer mustard & queso
$13
Meatballs
marinara, fontina, garlic toast
$14
focaccia
served with Olinda olive oil
$8
Wings (8)
choice of spicy lemon pepper or buffalo, side of ranch or bleu cheese
$14
Elote
roasted local sweet corn, cilantro & garlic aioli, cotija cheese, dirty pork rinds, hot sauce
$10
Salads
Farmer Salad
artisan lettuce, rainbow carrot, English cucumber, watermelon radish, chives. choose either blue cheese dressing or house vinaigrette
SC Bacon $2
Split Creek Feta $4
Spicy Calabrese Salami $4
Salami $2
House Roasted Turkey $4
Small $9
Large $12
Bibb Salad
Kurios Farms bibb lettuce, cherry tomatoes, blue cheese crumbles, SC bacon, avocado, egg, ranch dressing
SC Bacon $2
Spicy Calabrese Salami $4
Salami $2
House Roasted Turkey $4
Small $10
Large $13
Watermelon & Burrata
local watermelon, artisan burrata, basil, crushed pistachios, balsamic reduction, chives, lemon zest, evoo, fleur de sel
$15
Strawberry Salad
strawberries, toasted almonds, arugula, split creek fromage blanc, white balsamic citrus vinaigrette
Bacon $2
Spicy Calabrese Salami $4
Salami $2
House Roasted Turkey $4
$10
Served with house chips + $1.50 for a petite farmer salad
Turkey & Cranberry
House roasted turkey, cranberry fromage, arugula. sweet onion bacon jam, Kings Hawaiian bun
$14
BBQ Pork Sando
braised pork, queso, bbq sauce, pickles, crispy onions, king’s Hawaiian bun
$14
Meatball Panuozzo
housemade ricotta meatballs, red sauce, boursin cheese, provolone
$14
Italian Grinder
calabrese, capicola, roni, provolone, lettuce, pickled banana pepper, house-made roll
$16
all pizzas are 12" and 6 slices
gluten free cauliflower crust is available +$5.50
hot mama
red sauce, soppressata, mozzarella, parmigiano-reggiano, red onion, calabrian chili, fresh oregano, honey
$17
Southwest Chicken
garlic oil, pepper jack, chicken, sundried tomatoes, red onions, charred corn, chimichurri
$17
Pistachio Pesto
pistachio pesto, Split Creek fromage blanc, ground pistachio, crème fraîche, mozzarella, parmigiano-reggiano
$17
Margherita
red sauce, basil, mozzarella, parmigiano-reggiano
$15
Pork Trifecta
red sauce, housemade sausage, pepperoni, SC bacon, mozzarella, parmigiano-reggiano
$18
Hot Potato
garlic panna, crispy speck, caramelized onion, mozzarella, parmigiano-reggiano, chives
$17
Sweets
Chocolate Cheesecake
chocolate cheesecake, salted caramel, chocolate ganache, pretzel & graham cracker crust from EVO Craft Bakery
$6.50
Fudgy Brownies
made by EVO Craft Bakery
$4
lemon & blueberry cake
Lemon & blueberry jam cake, cream cheese icing, candied lemon peel from EVO Craft Bakery
$6.50
Ice Cream
Chocolate or Vanilla Bean
$2.50 per One Scoop
$5 per Two Scoops
Housemade Cookies
Chocolate Chip, Snickerdoodle, Peanut Butter
$0.50 per each
Sweeteeth Chocolate
Sweeteeth hand-crafted chocolate bars. Enjoy for dessert or purchase as a gift.
PB + C
Hand-poured dark chocolate bar filled with peanut butter and chipotle.
$6
Call of the Wild
Hand-poured dark chocolate candy bar filled with a port wine caramel
$6
O'Snap
Hand-poured white chocolate candy bar with ginger snaps
$8
Sea is for Caramel
Hand-poured dark chocolate bar that is filled with caramel and touch of sea salt
$6
A'Chocolypse
Hand-poured dark chocolate candy bar with pieces of candied ginger and pop rocks
$8
About Us
ABOUT HOLY CITY BREWING
In 2011, Joel Carl, Sean Nemitz, Chris Brown and Mac Minaudo came together to form Holy City Brewing. The Charleston craft beer scene was only a fledgling venture and they saw this as an opportunity to bring their passion to the open market. The brewery now makes 6,500 barrels of beer per year at their production facility and tap room off Spruill Avenue. The 5 barrel brewhouse located at Baker & Brewer is viewed as a creative engine for Holy City; get ready for a whole new line-up of experimental house brews. Over the years HCB has participated in many collaborations, this is the biggest of them yet. Whether from the kettle or the oven, you are in for a treat at Baker & Brewer.
ABOUT EVO PIZZERIA
Since the first incarnation of EVO Pizzeria as a mobile wood-fired oven in 2005, Matt McIntosh and Ricky Hacker opened their brick and mortar establishment in 2007 centered in the bustling area of Park Circle, North Charleston. Now they have joined forces with Holy City Brewing to bring your favorite pizzas to Baker & Brewer. Along with what you have come to know and love of EVO Pizzeria and Craft Bakery, no fit is more appropriate then Holy City Brewing in your glass. Cheers!
Reviews
Press
Charleston City Paper
Holy City and Evo Pizzeria announce name for new downtown pizza-pub
Charleston City Paper
Evo and Holy City Brewing discuss details of their new downtown pizza-brewpub in the old DeSano's
Eater Charleston
The Hottest Restaurants in Charleston Right Now, December 2019
FOX 24 Charleston
FOOD FRIDAY: Baker and Brewer
Contact
Send us a message and we’ll get back to you as soon as possible. Looking forward to hearing from you