Local at its Finest
Come eat pizza, drink beer & hangout seven days a week, 11AM until 10PM.
Reservations encouraged. Walk-ins welcomed.
Click the "order online" button or call us at 843-297-8233
Holy City Brewing unites with EVO Pizzeria & Craft Bakery:
Wood-fired Pizzeria, Innovative Craft Brewery, and an Artisan Bakery under one roof!
Location
View Baker and Brewer at 94 Stuart St.,
Charleston, SC 29403 on Google Maps
Call Baker and Brewer by phone at
843-297-8233
Reserve with Resy
Explore 3D Space
Take-out, outside & inside dining. Reservations and walk-ins welcomed.
Hours: Monday-Sunday 11am-10pm
Menus
B&B ORIGINALS ON DRAFT
5] The Local
5.3% Peach Seltzer
$7 per Pint
7] Fest Beer
5.7% Octoberfest
$7 per per pint
$19 per per pitcher
9] Cinnamon Bun
4.1% Brown Ale with lactose
$7 per Pint
$19 per Pitcher
10] Canvas Shoes
5.9% old school west coast ipa, "sweet" light caramel flavor, moderately bitter
$7 per Pint
$19 per Pitcher
11] Crunchy Leaves
6.2% Pie Spice Kveik
$7 per Pint
$19 per Pitcher
12] Mo' Salah Stout
4% Dry Irish style stout
$7 per Pint
$19 per Pitcher
13] The Classic
5.2% Kolsch
$7 per Pint
$19 per Pitcher
14] Oh Yeah!
4.2% Sour
$7 per Pint
$19 per Pitcher
16] Charleston Brew
5% German Hefeweizen infused with coffee beans from Springbok Coffee Roasters. Notes of banana and spice with a light coffee finish. Named in collaboration with CHSToday.
$7 per Pint
$19 per Pitcher
17] endless summer
6.5% Pale Ale
$7 per Pint
$19 per Pitcher
20] Nitro Tap - Cinnamon Bun Brown
4.1% Brown Ale with lactose
$7 per Pint
Flight
Enjoy four, 6oz pours of your choice from our draft selection!
$12
Holy City Brewing on Draft
1] Pilsner
5% German Pilsner
$7 per Pint
$23 per Pitcher
2] Pluff Mud Porter
5.5% Porter
$7 per Pint
$23 per Pitcher
3] Washout Wheat
5.3% Classic German Hefeweizen
$7 per Pint
$23 per Pitcher
4] Overly Friendly
6.9% IPA
$7 per Pint
$23 per Pitcher
Bottles & Cans
Phantom Brett
Foeder Sour 7.5% American Dark Sour Ale fermented with a proprietary brettanomyces strain. It has notes of red wine and oaky vanilla accompanied by a brite acidity. We aged this variation in our foeder for 17 months then on fresh local muscadines and bottle conditioned it during packaging.
$12 per 750mL
Baker & Brewer IPA
6.5% IPA Our First Can Release!!!
$7 per 16oz Can
citizen dirty mayor
5.2% ginger infused cider
$9 per 16oz Can
Citizen Brose
6.1% Citizen Cider's a blueberry rose
$9 per 16oz Can
Ships Wheel
6% original
$8 per 16oz Can
All day brunch bevies includes cocktails, juice & jun.
Cocktails
Mimosa Flight
Orange Juice, Grapefruit, Blood Orange & Cranberry
$15
Mimosa
Classic with Spanish cava and Natalie's orange juice. Single or carafe.
$6
$20
Beermosa
Up your mimosa game with Natalie’s Orange Juice , Washout Wheat by HCB & Splash Cava
$7
Bloody Mary
Firefly vodka, Zing-Zang, lemon, lime
$6
$9
Grapefruit G&T
Gin, grapefruit, Jack Rudy tonic, soda
$10
Aperol Spritz
blood orange, Aperol, sparkling cava, soda water
$10
Whiskey Lemonade
Four Roses bourbon and homemade lemonade
$10
Rainy Day French Cafe
gin, lemon juice, agave, Italian sparkling wine
$10
Citrus Cider Mule on draft
Firefly vodka, Cointreau, lemon, lime, grapefruit, Regatta ginger beer
$10
Spicy Margarita on draft
Lunazul tequila, fresno chili, cranberry, lime juice, agave
$10
Juice
Orange, Grapefruit or Cranberry
$3.75
Sodas & Such
Soda Cans
Coke, Sprite or Diet
$2
Sweet or Unsweet Iced Tea
$2
Sprecher Root Beer
12oz bottle from Sprecher Brewing Company in Milwaukie, Wisconsin
$3
Aranciata Rossa, Blood Orange Sparkling Soda
$2
Lenny Boy Kombucha
Strawberry Limeade
$5
San Pellegrino
$3.50
Coffee
Harleston Village Blend By Springbok Coffee Roasters
$2
Lemonade
$3
Cold Brew
from Springbok Coffee Roasters
$4
White Wine
"Prosecco" Can
Frico, Scarpetta
$7
Sparkling Italian
Sparkling Italian White from Italy
$6
$20
Still Rosé
Fresh and dry with some weight and density, this rosé from Terra Santa is ripe with red-berry fruits and warm acidity
$8
$28
Pinot Grigio
Italian pinot grigio by Bidoli with pear and apple aromas that dominate the nose which echoes the lively tangy freshness of the well balanced palate.
$9
$32
Sauvignon Blanc
Ultra fresh summer sipper with a mouthwatering finish from Marlborough, New Zealand
$9
$32
Chardonnay
California chardonnay by St. George that is balanced by aging in a stainless steel and small oak barrels creates a supple, full-flavored Chardonnay. Straw-gold color; subtle citrus and oak aromas and a long, crisp finish.
$8
$28
Red Wine
House Red
Barbera Piedmont DOC, FRED
$7
Pinot Noir
Roncier, France
$9
$32
Cabernet Sauvignon
Certified sustainably grown estate fruit. This red is a fruit forward wine from Paso Robles, California.
$10
$36
You found the spot for some non-alcoholic beverages!
Sodas & Such
Soda cans
Coke, Sprite or Diet
$2
Lenny Boy Kombucha
Strawberry Limeade
$5
Aranciata Rossa, Blood Orange Sparkling Soda
$2.50
Sprecher Root Beer
12oz bottle from Sprecher Brewing Company in Milwaukie, Wisconsin
$3
San Pellegrino
$3.50
House-Made Rootbeer
$2
Sweet or Unsweet Iced Tea
$2
House-Made Lemonade
$3
Drip Coffee
Harleston Village Blend by Springbok Coffee
$2
Starters
wood-fired asparagus
parmigiano-reggiano, lemon aioli
$10
Wood-Fired Olives
olive oil poached Olinda west coast olives
$8
Whipped Feta
Split Creek feta, honey, chives, crostini
$12
B&B Board
trio of meats, trio of cheeses, pickles, B&B beer mustard, honey, crostini
$21
blistered shishito peppers
Rooting Down Farms shishito peppers served with garlic aioli
$10
focaccia
served with Olinda Olive Oil
$8
Pretzel Bites
Bite-size pretzels from ElJay's in Pawley's Island, served with house-made IPA beer mustard and pepper-jack beer cheese
$10
Salad
*Please inform your server or bartender if you have any dietary restrictions or allergies before placing your order
Farmer Salad
artisan lettuce, rainbow carrot, English cucumber, watermelon radish, chives. choose either blue cheese dressing or house vinaigrette
Small $9
Large $12
SC Bacon $2.50
Split Creek Feta $4
Spicy Calabrese Salami $4
Salami $4
Bibb Salad
Kurios Farms bibb lettuce, pears, pickled red onions, candied pecans, blue cheese crumbles, smokey champagne vinaigrette
Small $10
Large $13
SC Bacon $2.50
Spicy Calabrese Salami $4
Salami $4
Summer Tomato Salad
Kurios Farms red tomato, basil, olives, red onion, toasted almonds, feta, balsamic & oil, grilled focaccia
SC Bacon $2.50
$10
Quinoa & Butter Bean Salad
quinoa, local butter beans, red & yellow peppers, sweet onion, herb vinaigrette
$6
Served with house chips or + $1.50 for a petite farmer salad
Tuscan Panini
soppressota, ham, roni, mozzarella, pesto, pickled fresnos, focaccia bread
$14
italian grinder
calabrese, capicola, roni, provolone, lettuce, pickled banana pepper, house vinaigrette, hoagie roll
$14
Pastrami Sando
pastrami, brown mustard, provolone cheese, house-made everything bun
$14
Mr. Fungi
red sauce, braised mushrooms, pepperoni, mozzarella, parmigiano-reggiano
$17
calabrese & garlic
panna, spicy calabrese salami, garlic confit, sweet onion, gouda, parmigiano-reggiano
$17
Tomato & Pesto
basil pesto, Kurios Farms tomatoes, mozzarella, asiago, parmigiano-reggiano
$16
Pistachio Pesto
pistachio pesto, Split Creek fromage blanc, ground pistachio, crème fraîche, mozzarella, parmigiano-reggiano
$17
Margherita
red sauce, basil, mozzarella, parmigiano-reggiano
$15
Pork Trifecta
red sauce, housemade sausage, pepperoni, SC bacon, mozzarella, parmigiano-reggiano
$18
Sweets
Cookies & Cream Cake
layered chocolate cake with cookies & cream buttercream by EVO Craft Bakery
$6.50
Caramel Macchiato Cheesecake
cinnamon espresso cheesecake, salted caramel, cinnamon whipped cream from EVO craft bakery
$6.50
Stout Brownie
Made with B&B Mo'Salah stout. Try it a la mode +2.00
$4
House Made Cookies
chocolate chip, snickerdoodle, peanut butter
$0.50 per cookie
Ice Cream
Chocolate or Vanilla
$2.50 per One Scoop
$5 per Two Scoops
Sweeteeth Chocolate
Sweeteeth hand-crafted chocolate bars. Enjoy for dessert or purchase as a gift.
O'Snap
Hand-poured white chocolate bar with gingersnap cookies pieces
$8
PB + C
Hand-poured dark chocolate bar filled with peanut butter and chipotle.
$6
A'Chocolypse
Hand-poured dark chocolate candy bar with pieces of candied ginger and pop rocks
$8
Call of the Wild
Hand-poured dark chocolate candy bar filled with a port wine caramel
$6
Sea is for Caramel
Hand-poured dark chocolate bar that is filled with caramel and touch of sea salt
$6
About Us
ABOUT HOLY CITY BREWING
In 2011, Joel Carl, Sean Nemitz, Chris Brown and Mac Minaudo came together to form Holy City Brewing. The Charleston craft beer scene was only a fledgling venture and they saw this as an opportunity to bring their passion to the open market. The brewery now makes 6,500 barrels of beer per year at their production facility and tap room off Spruill Avenue. The 5 barrel brewhouse located at Baker & Brewer is viewed as a creative engine for Holy City; get ready for a whole new line-up of experimental house brews. Over the years HCB has participated in many collaborations, this is the biggest of them yet. Whether from the kettle or the oven, you are in for a treat at Baker & Brewer.
ABOUT EVO PIZZERIA
Since the first incarnation of EVO Pizzeria as a mobile wood-fired oven in 2005, Matt McIntosh and Ricky Hacker opened their brick and mortar establishment in 2007 centered in the bustling area of Park Circle, North Charleston. Now they have joined forces with Holy City Brewing to bring your favorite pizzas to Baker & Brewer. Along with what you have come to know and love of EVO Pizzeria and Craft Bakery, no fit is more appropriate then Holy City Brewing in your glass. Cheers!
Reviews
Press
Charleston City Paper
Holy City and Evo Pizzeria announce name for new downtown pizza-pub
Charleston City Paper
Evo and Holy City Brewing discuss details of their new downtown pizza-brewpub in the old DeSano's
Eater Charleston
The Hottest Restaurants in Charleston Right Now, December 2019
FOX 24 Charleston
FOOD FRIDAY: Baker and Brewer
Contact
Send us a message and we’ll get back to you as soon as possible. Looking forward to hearing from you