View Baker and Brewer at 94 Stuart St., Charleston, SC 29403 on Google Maps Call Baker and Brewer by phone at 843-297-8233
View Baker and Brewer at 94 Stuart St., Charleston, SC 29403 on Google Maps Call Baker and Brewer by phone at 843-297-8233
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Local at its Finest

Baker & Brewer is open! Come eat pizza, drink beer & hangout seven days a week, 11AM until 10PM. We are keeping it socially distanced here inside in the dining room, at the bar, on our covered porch and in the yard. Please help us protect & respect to stop the spread of covid-19. Masks are required upon arrival and anytime you are not seated at your table.  

The Bakery is now open at 10AM seven days a week!

Click the "order online" button or call us at 843-297-8233

On-Site Parking

  • pizza in wood-fired oven
    Slide 1 of 4
  • beers
    Slide 2 of 4
  • pizza and charcuterie
    Slide 3 of 4
  • a pint of beer
    Slide 4 of 4

    • Holy City Brewing unites with EVO Pizzeria & Craft Bakery:

    Wood-fired Pizzeria, Innovative Craft Brewery, and an Artisan Bakery under one roof!

    Location

    View Baker and Brewer at 94 Stuart St.,
    Charleston, SC 29403 on Google Maps
    Call Baker and Brewer by phone at 843-297-8233

    Get Directions to Baker and Brewer via Google Maps

    Reserve with Resy 
    Explore 3D Space

    Take-out, outside dining and limited inside dining. Our porch, yard and dining room have well spaced tables. Reservations and walk-ins welcome. 

    11 AM to 10 PM


    Menus

    B&B ORIGINALS ON DRAFT

    Punkin Wise

    spiced amber 5.6%

    $6

    Truculent

    ipa 6.8%

    $6

    rye neck, rye back

    double IPA 11.7%

    $6

    Phantom Brett

    american sour 6%

    $6

    Box of Chocolates

    dunkelweizen 5.1%

    $6

    Ricky

    amber ale 6%

    $6

    Bold Move

    dark lager 4.7%

    $6

    Barley There

    session pale ale 3.1%

    $6

    Tie Dye Earring

    sour ipa 5.8%

    $6

    purple drink

    grape soda 0%

    $2

    Welcome Home

    india pale lager 4.9%

    $6

    Mr. Smith Gose To Washington

    gose 4.9%

    $6

    Rye Me A River

    rye ipa 6%

    $6

    Chiaroscuro

    robust porter 5%

    $6

    HCB CLASSICS--cans

    washout wheat

    5.5% hefeweizen

    $6

    pluff mud

    5.5% brown porter

    $6

    Paradise

    4.7% session ipa

    $6

    overly friendly

    6.9% IPA

    $6

    Sparkly Princess

    6.3% sour ipa

    $6

    Pilsner

    5%

    $6

    Way Out There

    3.3% Gose

    $6

    Not Beer

    citizen dirty mayor

    5.2% ginger infused cider

    $8

    Citizen Brose

    Citizen Cider's a blueberry, rose

    $8

    Ship's Wheel

    5.5% original blend

    $6

    pint of beer

    Hand Crafted Cocktails

    Mimosa

    Classic with Spanish cave and Natalie's orange juice. Single or carafe.

    $5

    $18

    Bloody Mary

    Dixie vodka, bloody mary mix, lemon, lime

    $6

    Whiskey Lemonade

    Four Roses bourbon and homemade lemonade

    $9

    Hee-Haw

    Dixie vodka, rosemary, lime, simple syrup, Blenheims hot ginger ale

    $9

    P-Groove

    Lunazul tequila, pink peppercorns, agave, grapefruit juice, soda

    $9

    Spicy Margarita

    Lunazul tequila, fresno chili, cranberry, lime juice, agave, soda

    $9

    Wine

    Sparkling Rosé

    Scarpetta, Timido

    $9

    $35

    Still Rosé

    Printemps

    $7

    $25

    House White

    Lex Deux Moulins

    $7

    $25

    House Red

    Julien Cecillon

    $9

    $35

    Duck BBQ

    duck confit, Carolina gold BBQ sauce, aged cheddar, pickles, red onion, pickled jalapeños, EVO hoagie roll, served with your choice of side. Sides are salt & vinegar pork rinds, Vietnamese cabbage salad, orzo salad or a petite farmer salad for an additions $1.50

    $13

    Turkey Piadina

    house turkey, baba ghanoush, Split Creek feta, olives, capers, arugula, tomato with your choice of a side. Sides are salt & vinegar pork rinds, Vietnamese cabbage salad, orzo salad or a petite farmer salad for an additions $1.50

    $12

    Hot Beef

    house roast beef, cheddar, fried shallots, RB sauce, soft sandwich bun, choice of a side. Sides are salt & vinegar pork rinds, Vietnamese cabbage salad, orzo salad or a petite farmer salad for an additions $1.50.

    $13

    Sides

    Vietnamese cabbage salad

    red cabbage, carrots, radish, cilantro, peanuts, lime

    $5

    Fried Pork Rinds

    salt & vinegar, crispy pillows of pork

    $7

    Orzo Salad

    orzo pasta, Split Creek feta, cucumbers, olives & capers, banana peppers, red wine vinegar & evoo

    $5

    Starters

    Wood-Fired Olives

    herb poached Olinda west coast olives

    $6

    Whipped Feta

    Split Creek feta, honey, thyme, crostini

    $9

    caponata

    Japanese eggplant, zucchini, tomato, onion, basil, castelvetrano olives, EVO crostini

    $8

    Pork RInds

    salt & vinegar pork rinds

    $5

    focaccia

    served with Olinda olive oil

    $6

    fried oysters

    calabrian chili-honey, sesame seeds, green onions

    $15

    Salad

    Farmer Salad

    artisan lettuce, rainbow carrot, english cucumber, watermelon radish, chives. choose either blue cheese dressing or house vinaigrette

    SC Bacon $1

    $7

    $10

    Bibb Salad

    Kurious Farms bibb lettuce, finnochiona salami, pickled fennel, red onion, radish, basil-buttermilk dressing

    $9

    $12

    Roasted Carrot Salad

    roasted carrots, arugula, parsley, creme fraiche, honey, almond dressing

    $8

    basil & mushroom

    basil pesto, roasted mushrooms, pickled red onion, arbol chili flake, asiago, mozzarella, parmigiano-reggiano

    $15

    Calabrese & Garlic

    panna, spicy calabrese, sweet onions, garlic confit, gouda, parmigiano-reggiano

    $15

    second primavera

    romesco sauce, charred spring onion, ricotta, parmigiano-reggiano, basil oil

    $15

    bianco verde

    garlic oil, wilted arugula, ricotta, mozzarella, parmigiano-reggiano

    $14

    Margherita

    red sauce, basil, mozzarella, parmigiano-reggiano

    $13

    Pork Trifecta

    red sauce, housemade sausage, pepperoni, SC bacon, mozzarella, parmigiano-reggiano

    $15

    Pistachio Pesto

    pistachio pesto, Split Creek fromage blanc, ground pistachio, creme fraiche, mozzarella, parmigiano-reggiano

    $14

    Four Cheese Calzone

    provolone, asiago, mozzarella, ricotta, oregano, garlic

    $12

    pizza being cut

    The perfect ending... or mid-day treat!

    Sweets

    Cheesecake

    chocolate cookie crust, NY style espresso-chocolate cheesecake

    $6

    Apple Streusel Bar

    NC gala apples, cinnamon streusel topping

    $4

    Vanilla Ice Cream

    one or two scoops of house-made ice cream

    $2.50

    $5

    Chocolate Ice Cream

    one or two scoops of house-made ice cream

    $2.50

    $5

    Muscadine & Cinnamon Ice Cream

    Local and home-made

    $2.50

    $5

    Sweeteeth Chocolate

    Sweeteeth hand-crafted chocolate bars. Enjoy for dessert or purchase as a gift.

    Cinnapsis Sweeteeth Bar

    Hand-poured dark-milk chocolate bar with dried apple, cinnamon and candied pecans

    $8

    O'Snap Sweeteeth Bar

    Hand-poured white chocolate bar with gingersnap cookies pieces

    $8

    Call of the Wild Sweeteeth Bar

    Handmade dark chocolate candy bar filled with a port wine caramel

    $6

    A'Chocolypse Sweeteeth Bar

    Hand-poured dark chocolate candy bar with pieces of candied ginger and pop rocks

    $8

    Sea is for Caramel Sweeteeth Bar

    Handmade dark chocolate bar that is filled with caramel and touch of sea salt

    $6

    logo

    Featuring Springbok Coffee Roasters and EVO Craft Bakery.

    Coffee

    We proudly use and sell Springbok Coffee Roasters beans for our espresso drinks, drip coffee and cold brew.

    Drip Coffee

    Harleston Village Blend 8oz or 12oz

    $2

    $3

    Espresso

    Ixlama Beans

    $2.50

    Macchiato

    $2.75

    Cappuccino

    Oat or Almond Milk $0.75

    $3

    Cold Brew

    $4

    Latte

    8oz or 12 oz

    Oat or Almond Milk $0.75

    $3.75

    $4.25

    Mocha

    8oz or 12 oz

    $4

    $4.50

    Tea

    Featuring Charleston Tea Plantation varities

    $2.50

    Pastries & Bread

    Cookies

    Peanut Butter, Chocolate Chip or Snickerdoodle

    $0.50

    Bread Loaves

    Semolina, Rustic Sour Wheat, Abruzzi Rye

    $6

    Baguette

    $3

    Plain Croissant

    $3.75

    Filled Croissants

    Almond, Chocolate, and Provolone & Speck

    $4.25

    Scones

    Lemon-Poppy Seed Glazed and Rosemary-Goat Cheese

    $4

    About Us

    ABOUT HOLY CITY BREWING

    In 2011, Joel Carl, Sean Nemitz and Chris Brown partnered with Mac Minaudo to form Holy City Brewing. The Charleston craft beer scene was only a fledgling venture and they saw this as an opportunity to bring their passion to the open market. The brewery now makes 6,000 barrels of beer per year and is on the brink of yet another massive expansion with a new production facility off Spruill Avenue. The 5 barrel brewhouse located at Baker & Brewer is viewed as a creative engine for Holy City; get ready for a whole new line-up of experimental house brews. Over the years HCB has participated in many collaborations, this is the biggest of them yet. Whether from the kettle or the oven, you are in for a treat at Baker & Brewer.


    ABOUT EVO PIZZERIA

    Since the first incarnation of EVO Pizzeria as a mobile wood-fired oven in 2005, Matt McIntosh and Ricky Hacker opened their brick and mortar establishment in 2007 centered in the bustling area of Park Circle, North Charleston. Now along with their long-time operations manager Abe Versprille, the three have joined forces with Holy City Brewing to bring your favorite pizzas to Baker & Brewer. Along with what you have come to know and love of EVO Pizzeria and Craft Bakery, no fit is more appropriate then Holy City Brewing in your glass. Cheers!

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